Strawberry Pound Cake Ice Cream Cups


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Celebrate National Pound Cake Day- Make these Pound Cake Ice Cream Cups with your favorite ice cream for a delicious and easy treat that will impress any guest.

Strawberry Pound Cake Ice Cream Cups Recipe #PoundCakeDay

It has been negative-a-bazillion-degrees here in Ohio this winter. School was in session for less than 10 days in January. I have exhausted all the enthusiasm I can muster up for sledding, snow angels, and snowmen building. The positively frigid temperatures have trapped us in our homes, those of us who are weak, that is.

My husband works outside in this insanity. If it weren’t for him I would be complaining much louder about this weather, but I can’t justify my whining from under my electric blanket and send him on his way.

Pound Cake Ice Cream Cups Recipe- use any flavor ice cream you want for this delicious and EASY treat!

Are you dreaming of Summertime? Even though I’m dressed in 7 layers of clothing I was happy to team up with the folks at Sara Lee to make these incredibly easy Pound Cake Ice Cream Cups.

Strawberry Pound Cake Ice Cream Cups Recipe- switch up the flavors! Have fun!

I know you’re going to love putting these together- they are SO easy! Switch it up and use your family’s favorite ice cream. Or get ambitions and dish up a big assortment of these adorable two-bite ice cream cupcakes

Tip: Use a champagne glass to cut perfect pound cake rounds to fit into the bottom of your cupcake liners.

Strawberry Pound Cake Ice Cream Cups

Make Pound Cake Ice Cream Cups with your favorite ice cream for a delicious and easy treat that will impress any guest.
Prep Time 15 minutes
Chill Time 1 hour
Total Time 1 hour 15 minutes
Servings 6 ice cream cups

Ingredients

  • 6 pieces Sara Lee Original Pound Cake Slices
  • 1.5 cups strawberry ice cream softened
  • 1 cup Whipped Cream
  • 6 Cherries for garnish
  • 2 tbsp Sprinkles optional

Instructions

  • Place 6 paper liners into a muffin tin.
  • Use a champagne glass or small round cutter to cut out 6 pound cake rounds.
  • Place rounds into the prepared paper cups.
  • Top each round with about 1/4 cup softened ice cream. Press and smooth down ice cream with the back of a spoon.
  • Return to freezer for at least 45 minutes.
  • When ready to serve remove paper liners from muffin tin, top with whipped cream, berries, and sprinkles.

Notes

  • Enjoy your family's favorite ice cream for these Pound Cake Cups.
  • Be creative with toppings- candy bar pieces, hot fudge, peanut butter, mini marshamallows, toffee pieces, etc.
  • Original recipe and images © In Katrina's Kitchen

Strawberry Pound Cake Ice Cream Cups Recipe

Can I prepare these Ice Cream Cupcakes ahead?

Yes you can prepare and freeze these cupcakes up to 2 weeks ahead of when you need them. Make sure they are properly wrapped tightly and sealed in the freezer. Omit whipped cream until ready to serve.

Can I use fresh whipped cream or non-dairy whipped topping?

Use fresh whipped cream or Cool Whip topping right before serving.

Here is my recipe tutorial for a small batch of fresh sweetened whipped cream video.

Can I use other ice cream flavors?

You can customize these Ice Cream Cupcakes in any flavor combination. Some fun flavors to try:

  • Lemon sherbet with fresh blackberry topping
  • Chocolate ice cream with brownie chuncks and hot fudge drizzle
  • Cookie dough ice cream with chocolate chip cookies
  • Cookies and Cream ice cream with Oreo
  • Mint chocolate chip ice cream with girl scout Thin Mint cookies or Peppermint Patty
  • Cake batter ice cream with strawberry glaze drizzle

Strawberries and Sprinkles

Items used in this recipe:

- Katrina

186 Responses to “Strawberry Pound Cake Ice Cream Cups”

  1. #
    Leah — March 4, 2014 at 9:15 am

    Can’t wait to try this recipe!

  2. #
    Bryn — March 4, 2014 at 10:00 am

    These look fantastic and super easy!

  3. #
    Jocelyn @BruCrew Life — March 4, 2014 at 10:42 am

    These are the cutest little ice cream cups!! You definitely take some amazing photos girl!

    • #
      Katrina Bahl — March 4, 2014 at 11:10 am

      I love you for saying that! I’m totally faking it until I make it… photography stresses me out!!

  4. #
    Ashley — March 4, 2014 at 11:21 am

    Such a cute idea! Can’t wait for warm weather to get here!

  5. #
    Julie — March 4, 2014 at 11:30 am

    awesome photography πŸ™‚
    thanks for the giveaway

  6. #
    Trudy — March 4, 2014 at 12:25 pm

    The winter weather in PA has been much the same as yours so I’m totally ready for Spring as well!! These cupcakes are perfect and so easy too!

    • #
      Katrina Bahl — March 5, 2014 at 9:21 am

      Aren’t we all SO over Winter?! Thanks for stopping by!

  7. #
    Charlotte Hinson — March 4, 2014 at 12:29 pm

    That is SO dang cute!!! I’m a teacher and will try these this spring! πŸ™‚

    • #
      Katrina Bahl — March 5, 2014 at 9:21 am

      I think kids would really love making these- great idea!

  8. #
    Charlotte Hinson — March 4, 2014 at 12:30 pm

    I’m a teacher and will use that this spring! SO cute!! πŸ™‚

  9. #
    Janice — March 4, 2014 at 12:36 pm

    I can see this will be a new way for me to serve Sara Lee strawberry short cake – ice cream!! Sorry about your weather, here we had our 2 days of ice and snow and survived. LOL Daffodils are in bloom and we already have wonderful fresh strawberries to add to your recipe

    • #
      Katrina Bahl — March 5, 2014 at 9:22 am

      I’ll take your daffodils with a side of your strawberries please! πŸ™‚

  10. #
    Tsey51 — March 4, 2014 at 12:38 pm

    These look so yummy!!

  11. #
    Melissa Smach — March 4, 2014 at 12:41 pm

    I reallly want to make the peep cupcakes too πŸ™‚

  12. #
    Thomas Murphy — March 4, 2014 at 1:03 pm

    Looks good! Thanks for the giveaway.

  13. #
    Estela Medina — March 4, 2014 at 1:06 pm

    These look so delicious!

  14. #
    Amanda Sakovitz — March 4, 2014 at 1:18 pm

    So yummy and pretty!

  15. #
    Amy @Very Culinary — March 4, 2014 at 1:26 pm

    After moving back to CA from Minnesota, Paul said I’m never allowed to complain about the cold ever again. Well, it’s been raining the past 2 weeks. So I started moaning and Paul said, “You’re not allowed to complain about the weather!” And I said, “No, you said I’m not allowed to complain about the cold. I’m complaining about the rain.” OMG. I am such a pain in the ass. Lol. I do not miss those winters!! My Trevor would go bonkers over these Ice Cream Cups – you know strawberries are his life. Yay for pound cake day!

    • #
      Katrina Bahl — March 5, 2014 at 9:23 am

      Amy that is so funny. I remember reading that on one of your posts recently. I will ALWAYS find something weather-related to complain about. I need to live somewhere where it’s sunny and 70Β° every day. πŸ˜‰

  16. #
    shawn randall — March 4, 2014 at 1:32 pm

    looks delicious, cant wait to try

  17. #
    Zeta McMillan — March 4, 2014 at 1:35 pm

    looks delicious and a great idea!

  18. #
    maryann grace — March 4, 2014 at 1:48 pm

    I would make this vegan πŸ™‚

  19. #
    Kendra — March 4, 2014 at 2:18 pm

    Looks delicious!

  20. #
    Mimi — March 4, 2014 at 2:39 pm

    What a simple, delicious idea!

  21. #
    Tina — March 4, 2014 at 3:09 pm

    this sounds wonderful. it sounds creative and different.I can’t t to try it.

  22. #
    Kim Henrichs — March 4, 2014 at 3:12 pm

    these look gorgeous AND super tasty!!

  23. #
    sharlene — March 4, 2014 at 3:15 pm

    looks good

  24. #
    Rachael Ashcraft — March 4, 2014 at 3:17 pm

    Yummy!! Will have to get my husband to make these.

  25. #
    patty jones — March 4, 2014 at 3:18 pm

    love the way these look. I’m sure they are awesome.

  26. #
    Judy Knowles — March 4, 2014 at 3:25 pm

    Loved the recipe and so did my family. Love your blog too!!

  27. #
    Kimberly — March 4, 2014 at 3:27 pm

    Oh my goodness, this is the perfect dessert for spring and summer! Cake with ice cream is the best! I’m so glad I found your website!

    • #
      Katrina Bahl — March 5, 2014 at 9:24 am

      So glad to have you following along! Thank you!

  28. #
    Christy George — March 4, 2014 at 3:43 pm

    These cupcakes look amazing and remind me of spring/summer! We have had such a long and hard winter and this is so refreshing!

  29. #
    Judith Underwood — March 4, 2014 at 3:43 pm

    Yum!

  30. #
    JoAnn Burhoop — March 4, 2014 at 4:00 pm

    Looks like a great recipe, I can’t wait to try it πŸ™‚

  31. #
    Jennifer George — March 4, 2014 at 4:11 pm

    Looks yummy!

  32. #
    Michele Behlen — March 4, 2014 at 4:15 pm

    This recipe sounds great and is so simple. Can’t wait to try it.

  33. #
    H Roby — March 4, 2014 at 4:19 pm

    Yay, I commented hope I win. Looks tasty thanks!

  34. #
    Brady Wallace — March 4, 2014 at 4:19 pm

    I love strawberries. I want to reach into my monitor and eat one of those Ice Cream Cups.

  35. #
    Rita Leonard — March 4, 2014 at 4:22 pm

    these look delicious. Can’t wait for the warmer weather to try them.

  36. #
    Beth Cushman — March 4, 2014 at 4:45 pm

    the cupcakes look super yummy!

  37. #
    Dave — March 4, 2014 at 4:47 pm

    cake and ice cream go hand in hand.

  38. #
    kim Tanti — March 4, 2014 at 4:48 pm

    The goodies at the top of the page look wonderful . Can,t wait to try them.

  39. #
    Jessica @ A Kitchen Addiction — March 4, 2014 at 4:53 pm

    Love how fun and festive these ice cream cups are! It kind of makes me be able to forget about the fact that there is way too much snow and ice outside! πŸ™‚

    • #
      Katrina Bahl — March 5, 2014 at 9:25 am

      I’m trying so hard to forget πŸ˜‰

  40. #
    jay purvis — March 4, 2014 at 4:59 pm

    looks really good!!

  41. #
    Hideki Yamada — March 4, 2014 at 4:59 pm

    Looks great, and boy, makes me hungry to the point of salivating!

  42. #
    Cody Anderson — March 4, 2014 at 5:00 pm

    How tasty!!

  43. #
    Kathy Flaherty — March 4, 2014 at 5:17 pm

    Oh YUM, can’t wait to make these Strawberry pound cake ice cream cups!!!

  44. #
    Barbara Mc / Whenihave Time — March 4, 2014 at 5:18 pm

    How wonderful and beautiful. You can make it as simple or elegant as you want. Love it!

  45. #
    Bev Harrison — March 4, 2014 at 5:40 pm

    yummy!!

  46. #
    Carrie Sheerin — March 4, 2014 at 5:53 pm

    I am going to make this for Easter day brunch. Sure to be a hit with the grandkids

    • #
      Katrina Bahl — March 5, 2014 at 9:25 am

      Great idea! I know the grandkids will love these!

  47. #
    Sandra Thornton — March 4, 2014 at 6:15 pm

    looks good

  48. #
    Victoria F. — March 4, 2014 at 6:21 pm

    I Am going to try this recipe.It Sounds Wonderful

  49. #
    wanda d — March 4, 2014 at 6:35 pm

    Looks so good

  50. #
    christina — March 4, 2014 at 6:47 pm

    Does anyone actually ever win these sweepstakes?

    • #
      Katrina Bahl — March 5, 2014 at 9:29 am

      Thank you for writing, Christina. And the answer is YES! Real people DO win my giveaways!! Here are just a few examples from people who have won and then shared their gift on my Facebook Fan Page-
      OXO Winner- https://on.fb.me/1cBIAhe
      KitchenAid Mixer Winner: https://on.fb.me/1cBIMgs
      Madagascar Vanilla Winner: https://on.fb.me/1cBIGp7

      GOOD LUCK! And thanks for following along! – Katrina

  51. #
    Pam Gurganus — March 4, 2014 at 6:48 pm

    These look and sound delicious! And I think even I could make them! πŸ™‚ Thank you for the recipe and the awesome giveaway opportunity! Oh, and I LOVE your red and pink stands in the picture!

    • #
      Katrina Bahl — March 5, 2014 at 9:31 am

      Thank you- good luck! The pink cupcake stand is from Kirkland’s, and the red one is from JoAnne’s (I have another one of that sytle in pink too). 40% off coupons!! πŸ˜€

  52. #
    Billie Schleifer — March 4, 2014 at 6:50 pm

    Love these cupcakes – they look delicious!

  53. #
    Candice Montgomery — March 4, 2014 at 6:54 pm

    This looks wonderful. I’m going to pass this recipe on to my aunt, she’ll love it.

  54. #
    deonna — March 4, 2014 at 7:13 pm

    Yum

  55. #
    mark soltis — March 4, 2014 at 7:27 pm

    pretty

  56. #
    Jelli — March 4, 2014 at 7:54 pm

    I love this idea! So simple and versatile. Your photos are beyond gorgeous. Pretty sure you could make a ball of bread dough look yummy. Great job. Pinning!

    • #
      Katrina Bahl — March 5, 2014 at 9:32 am

      Thank you! What sweet compliments!! πŸ™‚

  57. #
    Paula Ball — March 4, 2014 at 8:03 pm

    Now this website is eye candy, sweets are my helpless over weakness! Love the little cupcake stand.

  58. #
    Noreen Plantz — March 4, 2014 at 8:07 pm

    Yum, looks delicious! I can’t wait to try it.

  59. #
    Natalie — March 4, 2014 at 8:07 pm

    This looks so delicious my mouth is watering.

  60. #
    Julie Lynn Bickham — March 4, 2014 at 8:12 pm

    This look so yummy. My daughter and I love making yummy food together.

  61. #
    Karin Byrne — March 4, 2014 at 8:13 pm

    Wow there are some really cute and yummy ideas on this site. Can’t wait to try some of them.

  62. #
    Jenn @ Deliciously Sprinkled — March 4, 2014 at 8:33 pm

    These are the cutest little ice cream cups ever! Pinned πŸ™‚

  63. #
    Shelly Clayton — March 4, 2014 at 9:05 pm

    looks yummy

  64. #
    gayle gildehaus — March 4, 2014 at 9:15 pm

    We love strawberries..will have to try this recipe this spring

  65. #
    Melanie Morin — March 4, 2014 at 9:25 pm

    These look so delicious, thanks for the recipe!

  66. #
    Sydney McBee — March 4, 2014 at 9:42 pm

    Wow these look amazing! I think I might have to try this.

  67. #
    Noreen Tibor — March 4, 2014 at 9:48 pm

    Looks Devine

  68. #
    Elizabeth Neal — March 4, 2014 at 10:03 pm

    Those look sooo good!

  69. #
    Natalie J Vandenberghe — March 4, 2014 at 10:21 pm

    I love pound cake and your ice cream cups are pretty!

  70. #
    Lila A — March 4, 2014 at 10:22 pm

    very pretty

  71. #
    Margot C — March 4, 2014 at 10:55 pm

    Your presentation is so cute! I love to cut up pound cake and make stuff with it too.

  72. #
    Chris Mckenzie — March 4, 2014 at 10:59 pm

    Ok- now I’m getting hungry.

  73. #
    randie kelley — March 4, 2014 at 11:21 pm

    What a beautiful site! Great ideas.

  74. #
    Sandy Headtke — March 4, 2014 at 11:29 pm

    Pound cake is something I always have on hand. Will need to try this, so cute.

  75. #
    Evelyn Chuter — March 4, 2014 at 11:49 pm

    This is easier than I thought. It looks so good! I love to put your desserts on my Dessert Pinterest Board.

    • #
      Katrina Bahl — March 5, 2014 at 9:34 am

      Thanks so much for pinning!

  76. #
    Kathy — March 5, 2014 at 12:05 am

    Wow. So Pretty!

  77. #
    Deb P — March 5, 2014 at 12:47 am

    They look wonderful, thanks for the info.

  78. #
    ghassan alsaleh — March 5, 2014 at 1:11 am

    I love all sara lee products

  79. #
    Julie — March 5, 2014 at 1:47 am

    Thanks for sharing your recipe! How creative – I love what you did. These would be so much fun for a girls (both little girls AND big girls!) party!

  80. #
    Edward M — March 5, 2014 at 4:47 am

    it would sure be “sweet” to win that Sara Lee giveaway.

  81. #
    Julie — March 5, 2014 at 5:35 am

    thanks for the giveaway

  82. #
    jenn — March 5, 2014 at 6:14 am

    boom, these are amazing looking

  83. #
    Kim Henrichs — March 5, 2014 at 6:57 am

    I think I want to make these for my birthday!

  84. #
    JD — March 5, 2014 at 7:49 am

    Love strawberries.

  85. #
    rhonda miotke — March 5, 2014 at 7:58 am

    I cant wait to make these, looks so yummy.

  86. #
    Paula Weintraut — March 5, 2014 at 8:01 am

    That Picure looks so Good. I love Strawberrys

  87. #
    JL — March 5, 2014 at 8:07 am

    Great ideas!

  88. #
    Cathy French — March 5, 2014 at 12:10 pm

    I like this recipe and just may have to try it this spring. It would great for Easter.

  89. #
    Casie K. — March 5, 2014 at 12:52 pm

    These look delicious! I can’t wait to try them out!

  90. #
    Cryss S. — March 5, 2014 at 2:03 pm

    Katrina I just love how you come up with innovative ideas for all sorts of treats! I always love checking out your blog as you give such creative tips and ideas for treats! πŸ™‚

  91. #
    megan blumenthal — March 5, 2014 at 3:47 pm

    So pretty and they look so yummy!

  92. #
    Jessie C. — March 5, 2014 at 4:23 pm

    I love Sara Lee pound cake.

  93. #
    Birgit Hallin — March 5, 2014 at 4:43 pm

    Fun sweets

  94. #
    Emily Wells — March 5, 2014 at 6:59 pm

    These look so delicious, and they’re pretty, too! It’s amazing how just a few ingredients can make such a fabulous dessert!

  95. #
    Lorina Padgett — March 5, 2014 at 8:41 pm

    Looks like a very easy to make treat. Yum!

  96. #
    Craig W — March 5, 2014 at 9:41 pm

    These Strawberry Pound Cake Ice Cream Cups look D-lucious!

  97. #
    Marcia S. — March 5, 2014 at 10:03 pm

    I love these little ice cream cakes! They are perfect for a party!

  98. #
    Andrea — March 5, 2014 at 10:53 pm

    ooh! These look perfect for the Florida summers!

  99. #
    Susan Christy — March 5, 2014 at 11:05 pm

    I love dessert. Too much. πŸ™‚

  100. #
    Shanda Scott — March 6, 2014 at 12:56 am

    These look delicious. Can’t wait to try the recipe.

  101. #
    Shelton — March 6, 2014 at 3:29 am

    Recipe sounds great-love strawberries and can sure use the gift card.

  102. #
    Dave A. Y. — March 6, 2014 at 4:13 am

    I’ll probably make this for a birthday for somebody in my family. They love everything strawberry. Thanks for sharing.

  103. #
    Bert — March 6, 2014 at 8:24 am

    Your Strawberry Pound Cake Ice Cream Cups look very tasty! Making them with my kids very soon.

  104. #
    Kymberly Wilson — March 6, 2014 at 9:07 am

    So can’t wait to try this recipe! I’m a huge strawberry anything! Love love love!

  105. #
    Teresa — March 6, 2014 at 9:19 am

    Oh my, these look delicious! I was looking for an idea for my niece’s birthday. She loves strawberries so I think I hit the jackpot!

  106. #
    dina — March 6, 2014 at 9:34 am

    these are so adorable!

  107. #
    Lisa Brown — March 6, 2014 at 10:58 am

    thank you for the chance to win πŸ™‚

  108. #
    karen — March 6, 2014 at 12:35 pm

    Poundcake Day? Who knew?

  109. #
    Lauren — March 6, 2014 at 3:16 pm

    These look so impressive! Love when they’re really super easy to make πŸ˜‰ My family is going to love this!

  110. #
    Janice S — March 6, 2014 at 6:09 pm

    Strawberry poundcake looks yummy, yummy, yummy!

  111. #
    Shawn Yetter — March 6, 2014 at 6:21 pm

    I found your delicious photos of the SaraLee pound cake ice cream cup cakes on my Facebook page. I must admit that my mouth began watering and my mind started to race with creative ideas. First I will try your version, then I’ll let my kids create their own recipe with other ice creams, different cakes, perhaps try some with sherbet, and then let them finish with a variety of toppings. I am enjoying your blog and recipes. I did not know that using a champagne glass as a “cutter” will give you the correct sized pieces for the cupcake papers! ! I love finding tricks with using everyday items! ! Thank you for keeping things fun and simple. Please keep them coming. πŸ™‚

  112. #
    Lauren — March 6, 2014 at 10:45 pm

    These look delicious! I think an assortment sounds good.

  113. #
    Hillary Bergeron — March 6, 2014 at 11:01 pm

    You can’t go wrong with anything that has strawberries in it.

  114. #
    Sue M. — March 6, 2014 at 11:14 pm

    They look delicious!

  115. #
    Dawn Monroe — March 7, 2014 at 6:42 am

    This recipe would have been perfect for Valentine’s day but anyday will do.

  116. #
    Mari — March 7, 2014 at 10:37 am

    Love how sprinkles can just brighten any image up!

  117. #
    mysweetiepiepie — March 7, 2014 at 10:50 am

    These look so yummy!

  118. #
    Shea @ Dixie Chik Cooks — March 7, 2014 at 11:16 am

    HOW.CUTE. Love these!

  119. #
    Nutmeg Nanny — March 7, 2014 at 2:20 pm

    Not only are theses adorable but I bet they taste like heaven! I am loving it πŸ™‚

  120. #
    Tara — March 7, 2014 at 5:50 pm

    These look so yummy and pretty!

  121. #
    Lisa B — March 7, 2014 at 6:53 pm

    Looks delicious

  122. #
    Patrice — March 8, 2014 at 2:18 am

    Cutest cupcakes. I will surely make these for my daughters Bday!
    Pinned, of course!

  123. #
    rachel — March 8, 2014 at 11:37 am

    I love pound cake! So delicious πŸ™‚

  124. #
    Amy Jarratt — March 8, 2014 at 11:49 am

    So pretty! Spring is in the air ! Look yummy!

  125. #
    tori — March 8, 2014 at 12:30 pm

    YUM!

  126. #
    Pat — March 8, 2014 at 12:34 pm

    What a neat idea for dessert.

  127. #
    Ann Hoag — March 8, 2014 at 12:47 pm

    I love any recipe with strawberries.

  128. #
    Erma Larimore — March 8, 2014 at 12:58 pm

    These look so cute. I can’t wait to try them

  129. #
    Susan Smith — March 8, 2014 at 1:09 pm

    These look so yummy!

  130. #
    tung ton — March 8, 2014 at 1:12 pm

    i’m going to replace all of the strawberries with cherries!

  131. #
    Tom Bellamy — March 8, 2014 at 1:47 pm

    These look yummy!

  132. #
    Korey Watkins — March 8, 2014 at 3:11 pm

    These look yummy!

  133. #
    Paula — March 8, 2014 at 3:31 pm

    Thanks Katrina!!

  134. #
    JOHN — March 8, 2014 at 3:44 pm

    IT LOOKS PRETTY GOOD.

  135. #
    sandra schmitz — March 8, 2014 at 3:59 pm

    Those cakes look so festive, cute and delicious!

  136. #
    Sylvia Svihel — March 8, 2014 at 4:24 pm

    Love the idea for the grandkids birthdays πŸ™‚

  137. #
    Adriane — March 8, 2014 at 4:27 pm

    wow those look so lovely!

  138. #
    Crystal Rogers Walker — March 8, 2014 at 4:45 pm

    Oh my this looks good I am going to the store and get the stuff to fix this, thank you so much

  139. #
    Ashley Renee Hanna — March 8, 2014 at 5:12 pm

    These look amazingly delicious!!! I just want to eat it up. lol

  140. #
    tia beverly — March 8, 2014 at 5:15 pm

    cream cups recipe looks delicious

  141. #
    Barbara Haynes — March 8, 2014 at 5:40 pm

    This looks delicious!

  142. #
    virgomomwriter (aka Brenda W. Quinn) — March 8, 2014 at 5:50 pm

    These strawberry cups make me think of spring…come on, spring!

  143. #
    CLAIRE HUCKFELDT — March 8, 2014 at 6:06 pm

    Cranberry Pistachio Cookies have to be scrumptious!

  144. #
    Tammy OHagan — March 8, 2014 at 6:35 pm

    That looks soooo good! I think I gained a few pounds just looking!

  145. #
    amber moody — March 8, 2014 at 7:13 pm

    These are adorably delicious!

  146. #
    mistie barnett, — March 8, 2014 at 7:25 pm

    I went to your website to win 50 dollars, but, yummy! it looks delicious!!!

  147. #
    Vickie S — March 8, 2014 at 7:44 pm

    This looks great! My girls would love this!

  148. #
    kim gunter — March 8, 2014 at 7:51 pm

    looks yummy

  149. #
    Danielle DeFreest — March 8, 2014 at 7:54 pm

    This looks freakin fabulous

  150. #
    Pamela Bryant — March 8, 2014 at 8:06 pm

    Makes me hungry!

  151. #
    Kimberly Owens — March 8, 2014 at 8:35 pm

    Those look absolutely DELISH!

  152. #
    latanya — March 8, 2014 at 8:37 pm

    This looks so good!

  153. #
    Luis DelValle — March 8, 2014 at 8:58 pm

    Who couldn’t use a few bucks

  154. #
    Lynne — March 8, 2014 at 10:00 pm

    I’ve made these before and they are delicious, and very easy to make. The kids loved them. You can also do different flavors of ice-cream as well as the cake part.

  155. #
    Michelle Washburn — March 8, 2014 at 10:43 pm

    OH I MUST TASTE THIS, IT LOOKS SO DELICIOUS! THANKS FOR SHARING

  156. #
    Barbara Mc — March 8, 2014 at 11:08 pm

    This sounds wonderful. Can’t wait to try it!

  157. #
    David Rainey — March 9, 2014 at 12:21 am

    Can’t wait to try these. Love Sara Lee products.

  158. #
    Shelly — March 9, 2014 at 12:44 am

    Those look delicious!

  159. #
    Lynn Croxton — March 9, 2014 at 1:49 am

    That’s got to be one of the prettiest desserts I’ve ever seen, and I LOVE Sara Lee pound cake.

  160. #
    Jen Haile — March 9, 2014 at 3:28 am

    This is making my mouth water!

  161. #
    Carolsue — March 9, 2014 at 5:03 am

    It is 2am in the morning and now I want a big bowl of something sweet — thanks!!! πŸ™‚ Great recipe!
    Digicats {at} Sbcglobal {dot} Net

  162. #
    shylo57 — March 9, 2014 at 6:03 am

    My mother taught me this recipe years ago and it is a family favorite! We have it at July 4th family get together every year! Simple and easy to make for large crowds but tast like you spent hours in the kitchen!

  163. #
    moondogie11 — March 9, 2014 at 9:38 am

    they look great and I’m going to make some today

  164. #
    David Smith — March 9, 2014 at 12:43 pm

    They look quick and easy to make and I think they would make an excellent treat too. Thanks for the recipe.

  165. #
    Elizabeth Smith — March 9, 2014 at 2:39 pm

    These remind me of the Baskin Robin ice cream cakes, but even better as they are pre-portioned so I won’t be tempted to eat it all.

  166. #
    Tricia M. — March 9, 2014 at 3:41 pm

    Everything looks so yummy. You’re making my stomach growl.

  167. #
    LaMar Bell — March 9, 2014 at 5:07 pm

    I love strawberries

  168. #
    nancy munson — March 9, 2014 at 8:43 pm

    oh man do these look good!

  169. #
    Calshondra Williams — March 9, 2014 at 9:52 pm

    I love anything with strawberries in it. These look really yummy. I can’t wait to prepare them. Thanks for the recipe and the chance to win such a fabulous prize.

  170. #
    Steven Mixon — March 9, 2014 at 10:42 pm

    I want some!!!

  171. #
    Trisha B. — March 9, 2014 at 11:30 pm

    Thanks for the yummy recipe! I can’t wait to make them

  172. #
    Chichi — April 3, 2014 at 5:46 am

    These look amazing. My daughter will love these

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