Homemade Pumpkin Spice Coffee Syrup Recipe
Yield: 12 oz
Recipe to make your own Homemade Pumpkin Spice Coffee Syrup! It only takes pennies to make and you will have delicious coffee all season long.
Ingredients
- 1 Cup water
- 1 Cup brown sugar
- 1 Tablespoon pumpkin puree
- 1/2 teaspoon pumpkin pie spice
Instructions
- COMBINE water and sugar in a microwave safe bowl and heat through (4-5 minutes).
- STIR until sugar is dissolved.
- WHISK in pumpkin puree and spices.
- DRAIN over a small sieve or cheesecloth.
- STORE in an airtight container in the refrigerator for up to 2 weeks.
Nutrition
Calories: 70kcalCarbohydrates: 18gProtein: 1gFat: 1gSaturated Fat: 1gFiber: 1gSugar: 18g