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Strawberry Candied Bacon Recipe

Strawberry Candied Bacon

Yield: 16 strips
Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
This sweet and savory Strawberry Candied Bacon will be a delight to your taste buds- Bacon sweetened with strawberry jam and baked to crispy perfection!


  • 1 pound bacon
  • 1/4 Cup strawberry jam
  • 2 Tablespoons brown sugar


  • Preheat oven to 350° F.
  • Line a baking sheet with foil. Place a baking rack on top (or use a broiling pan so that the bacon fat can drain off).
  • Coat bacon slices in jam or pie preserves. Sprinkle with brown sugar.
  • Bake until crispy (15-20 minutes depending on the thickness of your bacon). Let cool and drain on paper towels.


  • I made this with strawberry jam as well as strawberry pie preserves- both were a hit!
  • You can use raw or the packaged/cooked bacon. If using the precooked bacon check after every 5 minutes so that it doesn't burn.


Serving: 16gCalories: 275kcalCarbohydrates: 5gProtein: 1gFat: 28gSaturated Fat: 11gCholesterol: 27mgSodium: 45mgPotassium: 4mgFiber: 1gSugar: 4gVitamin C: 1mgCalcium: 2mgIron: 1mg