Unwrap KitKat candy bars, break them in half, and place them in the freezer. Let them chill while you frost a 2 layer chocolate cake as the base. Chilling the candy will prevent fingerprints in the chocolate when you place them on your cake later.

Here is the recipe for my favorite chocolate frosting.

Press KitKat bars along the size of your cake.

Break the graham cracker in half (you'll have 2 squares) and wrap with fruit leather. Press halves together to resemble a tent.

Cut Laffy Taffy to the size of the Teddy Graham cracker. Place bear on top of the candy "sleeping bag" just outside of the tent.

Roll/cut a Tootsie Roll into small logs for a fire. Place them into a small circle of candy rocks.

Crush the Oreo cookies and spread them along the base of the cake.