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Easter Peeps Cupcake with a yellow marshmallow chick on top

PEEPS Cupcakes

Yield: 12 cupcakes
Prep Time: 10 minutes
Looking for an Easter treat to share with friends? Try making these adorable PEEPS Easter cupcakes! Quick and easy, Peeps cupcakes will be a hit at any Easter party or Spring gathering.

Ingredients
  

  • 12 Frosted cupcakes
  • 12 Marshmallow PEEPS chicks
  • 6 teaspoons frosting

Instructions
 

  • FROST prepared cupcakes, or use store-bought cupcakes.
  • CUT the head and tail off of your PEEPS marshmallow chicks.
  • PLACE the Peep head on the cupcake and the tail to the back. Use additional frosting to adhere the tail pieces to the bottom of the cupcake if preferred.
Course: Dessert
Cuisine: American
Author: bennrobin
Keyword: cupcakes, Easter, frosting, marshmallow