Comments on: How to Fix Freezer Jam

By: Brandi Fenton

Brandi Fenton — Sat, 14 Sep 2024 18:54:39 +0000

I used liquid pectin the first time and the fruit separated and was all at the top and it did not set. This recipe helped fix my strawberry freezer jelly PERFECTLY! THANK YOU! I did it in two batches. First with 2 cups then with 3 cups. Followed your instructions to the T until 3 mins of mixing the sugar and lemon juice was not dissolving the sugar all the way so I popped it in the microwave for 25 seconds and viola. Then I mixed for another minute then added the liquid pectin exactly as instructed. Worked beautifully! THANKS AGAIN!

By: Debbie Parton

Debbie Parton — Sun, 12 May 2024 18:50:32 +0000

In reply to Marichelle. quite a lot of strawberry freezer jam using surejell powder. 18 containers are runny and never set up. How can I fix?

By: Julie Inskeep

Julie Inskeep — Sun, 10 Dec 2023 21:36:36 +0000

can you take your freezer and fix it and refreeze it?

By: Donna

Donna — Wed, 12 Apr 2023 00:40:28 +0000

If I used the low sugar pectin to start with Will this liquid pectin work to fix the jam that did not set enough?

By: libby

libby — Wed, 04 Jan 2023 20:54:27 +0000

In reply to Anne Marie Kehoe. Same. I dumped all my jam (approx 8 cups) back into a large bowl, added more liquid pectin (1 pkg), and re-bottled it. As I already had 2 pkgs of pectin in it already, I thought 1 more would make it good, and it did! Just add a little more pectin, it'll be fine :)

By: shaira

shaira — Wed, 22 Jun 2022 15:14:37 +0000

I made a mistake and used twice the amount of pectin for my freezer strawberry jam. My jam is now very thick. How can I correct this. I have already put my jars of jam in my freezer

By: debi

debi — Sun, 15 May 2022 14:25:56 +0000

In reply to Anne Marie Kehoe.

i have the same question but haven’t seen an answer yet, did you get a reply?

By: Linda Reed

Linda Reed — Thu, 30 Sep 2021 21:56:18 +0000

My freezer jam accidentally got too much sugar! Very thick and sweet. Anyway to fix it?

By: Marichelle

Marichelle — Thu, 02 Sep 2021 23:32:25 +0000

Can I use this to fix freezer jam that I used the powder pectin originally?

By: Beth Dietzel

Beth Dietzel — Sat, 24 Jul 2021 17:59:46 +0000

Do you really need to add the extra sugar? The jam is pretty sweet as it is.