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	<title>
	Comments on: Biscoff Mousse	</title>
	<atom:link href="https://www.inkatrinaskitchen.com/biscoff-mousse/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.inkatrinaskitchen.com/biscoff-mousse/</link>
	<description>Where dessert is always served first.</description>
	<lastBuildDate>Sun, 15 Sep 2024 14:51:31 +0000</lastBuildDate>
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		<title>
		By: Robyn DomBek		</title>
		<link>https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-105877</link>

		<dc:creator><![CDATA[Robyn DomBek]]></dc:creator>
		<pubDate>Sun, 15 Sep 2024 14:51:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.inkatrinaskitchen.com/2012/02/biscoff-mousse.html#comment-105877</guid>

					<description><![CDATA[How long can the cream be stored after it is made?]]></description>
			<content:encoded><![CDATA[<p>How long can the cream be stored after it is made?</p>
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		<title>
		By: Amy Jo McCord		</title>
		<link>https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-99727</link>

		<dc:creator><![CDATA[Amy Jo McCord]]></dc:creator>
		<pubDate>Sat, 11 Mar 2023 18:35:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.inkatrinaskitchen.com/2012/02/biscoff-mousse.html#comment-99727</guid>

					<description><![CDATA[This is, &quot;Are you kidding me?&quot; GOOD!!!  We had to control ourselves to not binge eat the whole batch at once!  Instead of using the graham crust, I crushed Biscoff cookies, and placed a healthy tablespoon in the bottom of the serving cup, spooned in some mousse, added a few sliced strawberries (I had some that needed to be used before they went bad) topped with more mousse, then sprinkled more Biscoff crumbs on top.  Will be making this often.  Thank You Katrina!]]></description>
			<content:encoded><![CDATA[<p>This is, &#8220;Are you kidding me?&#8221; GOOD!!!  We had to control ourselves to not binge eat the whole batch at once!  Instead of using the graham crust, I crushed Biscoff cookies, and placed a healthy tablespoon in the bottom of the serving cup, spooned in some mousse, added a few sliced strawberries (I had some that needed to be used before they went bad) topped with more mousse, then sprinkled more Biscoff crumbs on top.  Will be making this often.  Thank You Katrina!<img class="wprm-comment-rating" src="https://www.inkatrinaskitchen.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /></p>
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		<title>
		By: Cathy		</title>
		<link>https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-99281</link>

		<dc:creator><![CDATA[Cathy]]></dc:creator>
		<pubDate>Sat, 11 Feb 2023 02:27:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.inkatrinaskitchen.com/2012/02/biscoff-mousse.html#comment-99281</guid>

					<description><![CDATA[I made a double batch of the mousse because I needed a dessert for a party this weekend  and next week as well. Will it keep in the frig for a week or could it be frozen by chance? It’s sooo good by the way! ]]></description>
			<content:encoded><![CDATA[<p>I made a double batch of the mousse because I needed a dessert for a party this weekend  and next week as well. Will it keep in the frig for a week or could it be frozen by chance? It’s sooo good by the way! <img class="wprm-comment-rating" src="https://www.inkatrinaskitchen.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /></p>
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		<title>
		By: Faith		</title>
		<link>https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-80582</link>

		<dc:creator><![CDATA[Faith]]></dc:creator>
		<pubDate>Wed, 02 Jun 2021 23:09:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.inkatrinaskitchen.com/2012/02/biscoff-mousse.html#comment-80582</guid>

					<description><![CDATA[so good!]]></description>
			<content:encoded><![CDATA[<p>so good!<img class="wprm-comment-rating" src="https://www.inkatrinaskitchen.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /></p>
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		<item>
		<title>
		By: Faith		</title>
		<link>https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-80581</link>

		<dc:creator><![CDATA[Faith]]></dc:creator>
		<pubDate>Wed, 02 Jun 2021 23:08:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.inkatrinaskitchen.com/2012/02/biscoff-mousse.html#comment-80581</guid>

					<description><![CDATA[I made my own whipped cream instead of cool whip and it was great!]]></description>
			<content:encoded><![CDATA[<p>I made my own whipped cream instead of cool whip and it was great!<img class="wprm-comment-rating" src="https://www.inkatrinaskitchen.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /></p>
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		<title>
		By: Katrina Bahl		</title>
		<link>https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-26340</link>

		<dc:creator><![CDATA[Katrina Bahl]]></dc:creator>
		<pubDate>Fri, 22 Aug 2014 14:12:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.inkatrinaskitchen.com/2012/02/biscoff-mousse.html#comment-26340</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-25916&quot;&gt;Sue {munchkin munchies}&lt;/a&gt;.

Thanks Sue! It&#039;s one of our favorites!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-25916">Sue {munchkin munchies}</a>.</p>
<p>Thanks Sue! It&#8217;s one of our favorites!</p>
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		<title>
		By: Sue {munchkin munchies}		</title>
		<link>https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-25916</link>

		<dc:creator><![CDATA[Sue {munchkin munchies}]]></dc:creator>
		<pubDate>Fri, 08 Aug 2014 15:15:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.inkatrinaskitchen.com/2012/02/biscoff-mousse.html#comment-25916</guid>

					<description><![CDATA[HEAVENLY!]]></description>
			<content:encoded><![CDATA[<p>HEAVENLY!</p>
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		<title>
		By: Katrina Bahl		</title>
		<link>https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-14515</link>

		<dc:creator><![CDATA[Katrina Bahl]]></dc:creator>
		<pubDate>Mon, 22 Jul 2013 15:29:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.inkatrinaskitchen.com/2012/02/biscoff-mousse.html#comment-14515</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-14489&quot;&gt;Aimee @ ShugarySweets&lt;/a&gt;.

You crack me up!! But yes this mousse is kind of life-changing ;)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-14489">Aimee @ ShugarySweets</a>.</p>
<p>You crack me up!! But yes this mousse is kind of life-changing 😉</p>
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		<title>
		By: Aimee @ ShugarySweets		</title>
		<link>https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-14489</link>

		<dc:creator><![CDATA[Aimee @ ShugarySweets]]></dc:creator>
		<pubDate>Mon, 22 Jul 2013 00:32:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.inkatrinaskitchen.com/2012/02/biscoff-mousse.html#comment-14489</guid>

					<description><![CDATA[Please explain to me HOW IN THE WORLD I missed this post? OMG girl. This looks amazing.....]]></description>
			<content:encoded><![CDATA[<p>Please explain to me HOW IN THE WORLD I missed this post? OMG girl. This looks amazing&#8230;..</p>
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		<title>
		By: Rakhee		</title>
		<link>https://www.inkatrinaskitchen.com/biscoff-mousse/comment-page-1/#comment-10615</link>

		<dc:creator><![CDATA[Rakhee]]></dc:creator>
		<pubDate>Fri, 19 Apr 2013 10:56:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.inkatrinaskitchen.com/2012/02/biscoff-mousse.html#comment-10615</guid>

					<description><![CDATA[Looks so amazingly good! I have to make these. And I didn’t know what Biscoff is. Just looked it up and saw that its a speculaas spread. And, since I live in The Netherlands, things are going to work out just fine! :)

my recent post https://boxofspice.wordpress.com/2013/04/13/trip-to-india-gujia/]]></description>
			<content:encoded><![CDATA[<p>Looks so amazingly good! I have to make these. And I didn’t know what Biscoff is. Just looked it up and saw that its a speculaas spread. And, since I live in The Netherlands, things are going to work out just fine! 🙂</p>
<p>my recent post <a href="https://boxofspice.wordpress.com/2013/04/13/trip-to-india-gujia/" rel="nofollow ugc">https://boxofspice.wordpress.com/2013/04/13/trip-to-india-gujia/</a></p>
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