Monster Cookie Dough Dip

This Greek Yogurt Cookie Dough Dip is perfect for an afternoon snack or post-workout recovery treat. Our boys love it after soccer practice! You can even mix it up carefully right in a yogurt container- no need to dirty another bowl.

Greek Yogurt Monster Cookie Dough Dip Recipe- tastes like cookie dough!

I’m sharing this recipe in connection with American Dairy Association Mideast.

Need a quick treat without the guilt? Mix up Greek Yogurt Monster Cookie Dough Dip for those times when you’re craving something sweet! Our boys enjoy this after school or after soccer practice. And, because it is packed with protein from Greek yogurt, it keeps them full until their next meal.

Yum! Greek Yogurt Monster Cookie Dough Dip recipe

The recipe is highly adaptable to your own liking by swapping out with your favorite sweetener, nut butter and mix-ins.Try it with almond butter or Biscoff cookie butter spread! Serve with graham crackers or juicy apple slices.

Packed full of protein. You'll love this Greek Yogurt Monster Cookie Dough Dip Recipe

Or just enjoy it with a spoon!

Take a bite! Greek Yogurt Monster Cookie Dough Dip

Did you know that June is National Dairy Month? In Ohio and West Virginia, dairy farm families raise more than 276,000 dairy cows on about 2,500 dairy farms. In an average year, Ohio and West Virginia dairy cows produce approximately 5.5 billion pounds, or about 645 million gallons, of milk.

Full-fat yogurt makes the creamiest, thickest dip; however, you can enjoy with nonfat or 2% as well. No adjustments to the recipe necessary! Find out the differences between Greek and regular yogurt.

Using brown sugar (rather than honey or maple syrup) as the sweetener keeps the dip from thinning out, but feel free to use the sweetener of your choice. Also, brown sugar gives the dip a more distinct cookie dough taste.

Monster Cookie Dough Dip

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Yield: 3/4 Cup

Prep Time: 5 minutes

Total Time: 5 minutes

Greek Yogurt Monster Cookie Dough Dip is packed with protein! Use your favorite nut butter and sweetener. Top with your favorite mix-ins to enjoy this sweet treat!

Ingredients:

2/3 cup (1 container) plain Greek yogurt
1 tablespoon brown sugar
1 tablespoon creamy peanut butter or 1 tablespoon peanut butter powder (like PB2)
1/4 teaspoon vanilla extract
1 tablespoon chocolate chips
1 tablespoon chocolate candies (like mini M&Ms)
1 tablespoon granola

Directions:

  1. Stir together Greek yogurt, brown sugar, peanut butter, and vanilla. Stir in the mix-ins (chocolate chips, candies, and granola).
  2. Serve with apple slices, pretzels, graham crackers or enjoy with a spoon!

Notes:

  • Full-fat yogurt makes the creamiest, thickest dip; however, you can enjoy with nonfat or 2% as well. No adjustments to the recipe necessary!
  • Using brown sugar (rather than honey or maple syrup) as the sweetener keeps the dip from thinning out, but feel free to use the sweetener of your choice.

Original recipe and images © In Katrina's Kitchen

 

Greek Yogurt Monster Cookie Dough Dip Recipe

I’m also sharing this recipe over at American Dairy Association Mideast. I hope you’ll connect with them on  Facebook, Twitter, and Instagram

Greek Yogurt Monster Cookie Dough Dip Recipe