Double Chocolate Crescent Rolls
Classic crescent rolls filled with white chocolate cream cheese and drizzled with dark chocolate- these Double Chocolate Crescent Rolls are the perfect morning treat!
Sometimes you just need to start your day off with a little chocolate. Am I right? Especially these days of back-to-school when everyone is running around like crazy. We’re one week in and we’re already falling behind schedule. Besides, I have a kiddo who refuses to eat breakfast right when he wakes up. He needs at least an hour before he wants to look at anything besides his mug of milk. I can already see into his future; I’m going to be calling him in his dorm and checking to be sure that something edible accompanied his coffee.
These crescents are quick and easy and you can pull them off in no time. Perfect for rushed mornings or even a brunch where you want to impress fancy people. I’m sharing the recipe over at Java Cupcake today. Betsy’s husband just left for his 3rd deployment and he’s off to Afghanistan so Betsy is busy making care packages and taking care of their family at home. I hope you’ll pop over there and say hello. Besides grabbing the recipe for these tasty crescents you’ll love poking around her blog and finding all of the delicious treats she has to offer.
Click here to be taken to the recipe- Guest Post: Double Chocolate Crescent Rolls Recipe