Oreo Ice Cream Cakes

Oreo Ice Cream Cakes -no ice cream maker needed- @katrinaskitchen

You didn’t think that I would let America’s favorite cookie turn 100 without a little shout out from me, did you? Children and adults alike have been twisting, licking, and dunking since March 6th, 1912. As you know, Oreo has been celebrating with a special birthday cake flavored cookie. These cookies smell amazing when you open the pack; I could have opened it and closed it all day long but thankfully for everyone I was able to move on.

Oreo Ice Cream Cakes -no ice cream maker needed- @katrinaskitchen

Can you even believe that I made my own ice cream? I mean, that is so empowering. It’s like eating a salad made from your own garden. Except a lot less healthy. And sadly, you can’t grow Oreos. Seriously though, homemade ice cream- you should try it sometime. I had seen recipes that you make without an ice cream-maker but I was a little hesitant. That is until I saw Shelly do it. The girl has never been wrong yet so I thought I would give it a try.

Oreo Ice Cream Cakes -no ice cream maker needed- @katrinaskitchen

Oreo has been so good to you for 100 years. You owe it to those little cream filled wafers to celebrate this milestone. Make it today and eat it tonight!

Please trust me that you don’t need any special equipment besides your mixer. To make four mini ice cream cakes I used 6 inch springform pans. Feel free to just pour it into a plastic container and freeze if you don’t have mini springform pans. I am including the recipe here but I would encourage you to head over to Cookies and Cups to see Shelly’s tutorial. It has lots of pretty pictures for those of us who are visual like that. Bonus: learn how to make S’mores Ice Cream. Hello!?!

Oreo Ice Cream Cakes -no ice cream maker needed- @katrinaskitchen

Oreo Ice Cream Cakes Recipe

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Yield: 4 mini cakes

Prep Time: 15 minutes

Total Time: 6 hours, or overnight

Haomemade Oreo ice cream cakes using only 4 ingredients- no ice cream maker required

Ingredients:

  • 2 Cups heavy whipping cream
  • 1 (14oz) can sweetened condensed milk
  • 10 Oreos, coarsely chopped
  • ¼ Cup frosting (tinted blue if desired)

Directions:

  1. In your mixer use the whisk attachment to whip the cream until stiff peaks form (2-3 minutes, maybe less depending on how powerful your mixer is). When you pull the whisk from the cream you don’t really want it oozing off.
  2. Fold in the sweetened condensed milk until combined.
  3. Add Oreos and frosting.
  4. Transfer to 4 mini springform pans or a plastic container. Freeze 6 hours until firm or overnight.

Notes:

  • Make sure the cream is very cold. Also, whenever I beat whipped cream I put the whisk attachment in the freezer for a few minutes while I gather, measure, chop ingredients, etc.
  • I used a ziplock bag with a hole cut in the tip to swirl my frosting in the ice cream.
  • I also used leftover homemade buttercream but you could swap store-bought frosting.

Source: Adapted from Eagle Brand

 

- Katrina
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29 Responses to “Oreo Ice Cream Cakes”

  1. #
    1
    Elizabeth — March 5, 2012 at 11:34 pm

    Looks so good! I love cookies and cream ice cream!
    My recent post Blog Award & Nominations!

  2. #
    2
    Baked by Rachel — March 5, 2012 at 11:49 pm

    You had me cracking up. I even had to read portions to hubs lol. I've been resisting the urge to buy these because they're not available in double stuffed – how dare they! but the image of you opening and closing the package a million times won me over lol
    My recent post Blue Cheese Stuffed Buffalo Chicken Meatballs

  3. #
    3
    Blog New Black — March 6, 2012 at 12:02 am

    Will you make this for my bday?!

  4. #
    4
    Averie — March 6, 2012 at 12:05 am

    In about 6 hours I have a bday oreo post coming out. Linking you up with it! These look awesome!
    My recent post Babycakes Treats Team

  5. #
    5
    Warm Vanilla Sugar — March 6, 2012 at 12:15 am

    These are dreamy! Love their mini packaging. Awesome!

  6. #
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    Elizabeth — March 6, 2012 at 12:23 am

    I need to try these birthday cake oreos!
    My recent post Marinara Sauce

  7. #
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    Jen DZ — March 6, 2012 at 1:03 am

    Amazing! I love it! I have an abundance of Oreos left over from Cost Co…this would be a great way to use them up! Another winner! Great job, lady! :)
    My recent post Happy Half-Birthday!

  8. #
    8
    chipchiphooray — March 6, 2012 at 1:24 am

    These are so cute!! I don't have an ice cream maker either, but this looks like a recipe I could do. :) Mmm now I'm totally craving cookies 'n' cream ice cream. I blame you!!

  9. #
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    Bake Your Day — March 6, 2012 at 1:49 am

    This looks amazing. I really need to get my hands on some of these oreos. like, now.
    My recent post Key Lime Cream Cheese Frosted Cake Doughnuts

  10. #
    10
    Belinda @zomppa — March 6, 2012 at 3:11 am

    I wish I could have this cake!!
    My recent post Korean Kimchi: A Superb Health Food

  11. #
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    sallysbakingaddiction — March 6, 2012 at 3:30 am

    you had me at "4 ingredient!" oh and i loooove the smell of oreos! i need to get my hands on the birthday cake ones pronto b/c i'm sure they smell (and taste) like heaven…

  12. #
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    Jazmine — March 6, 2012 at 4:26 am

    I can't believe how easy this looks. I'll definitely be pinning this for future reference!

    -Jazmine
    keepitkrafty.blogspot.com

  13. #
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    Jody — March 6, 2012 at 6:08 am

    I was at the store today and succumbed to the oreo siren song. My boys wanted the yellow ones, but I wanted the birthday cake variety. We got the yellow ones. Looks like I'm heading back to the store tomorrow . . . And I'm totally with you on the homemade ice cream, sooooo good!
    My recent post Roasted Cauliflower and a spicy giveaway

  14. #
    14
    Sylvie @ Gourmande in the Kitchen — March 6, 2012 at 11:29 am

    What a fun way to celebrate, homemade ice cream is the best!
    My recent post Moleskine Passions Journal Review and Giveaway | Open Worldwide (Total Worth $120)

  15. #
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    Megan @ Pip and Ebby — March 6, 2012 at 4:07 pm

    Oh how I wish I could grow my own Oreos! :) Lovely little cake. Looks delicious! Happy 100th to the beloved Oreo!
    My recent post Orange-pomegranate martini

  16. #
    16
    Erin @ Dinners, Dish — March 6, 2012 at 7:54 pm

    Happy Birthday Oreo! What a great cake to celebrate!

  17. #
    17
    amanda @ fake ginger — March 6, 2012 at 8:22 pm

    Easiest ice cream ever! I've got to try it! These are adorable!

  18. #
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    livingth3sw33tlife — March 6, 2012 at 8:35 pm

    Happy Birthday Oreo!! What a great way to celebrate :) I can't wait to get my oven hot and bake with these new oreos.
    My recent post The King’s Can’t Help Fallin’ in Love Popcorn

  19. #
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    kita — March 6, 2012 at 9:09 pm

    I have got to try these birthday cake Oreos! I've had my eyes peeled but I haven't found them yet. These little cakes look perfect. Im in awe at your planning skills – I didn't even know it was Oreos big 100 until today.

  20. #
    20
    Erin — March 6, 2012 at 11:21 pm

    Such a great idea. And super cute too.
    My recent post Maple, Walnut, and Flaxseed Pancake Doughnuts

  21. #
    21
    Krissy's Creations — March 6, 2012 at 11:34 pm

    What a perfect dessert to celebrate Oreos 100th. Love it!
    My recent post Crispy Oatmeal Toffee Cookies

  22. #
    22
    lemonsandanchovies — March 7, 2012 at 1:08 am

    I love Oreo-anything but Oreo ice cream cakes? That's the best!

  23. #
    23
    crazyforcrust — March 7, 2012 at 1:22 am

    Delicious! What a great recipe for the birthday cookie. :)
    My recent post Chocolate Cookie Dough Cake

  24. #
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    JavelinWarrior — March 7, 2012 at 9:08 pm

    I do love me some oreos (especially the ones that come out during holidays like the halloween orange ones or the red and green at Christmas) – it's amazing this cookie has been around 100 years… And your ice cream cake is adorable – it's like a giant oreo w/o the top ;)
    My recent post Crostini with Roasted Root Vegetables

  25. #
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    Roxana GreenGirl — March 8, 2012 at 1:07 am

    I have to look fr these "Grand occasion" cookies! Love the way you celebrated!
    My recent post Spinach Bread

  26. #
    26
    Maureen — March 9, 2012 at 2:31 am

    I wish you could grow Oreos rather than buying the ones they import from China :(

    This looks so good and I want to make one :)

  27. #
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    Sue — March 9, 2012 at 3:54 pm

    I have looked high and low for these birthday oreos, but haven't been able to find them:( I'll just gaze at your cookies and dream:) LOVE the blue frosting added!
    My recent post Jelly Bean Cookies

  28. #
    28
    JodieBiss — March 11, 2012 at 2:52 am

    This is delicious – and was very simple to make. I made this with an oreo cookie crust in a 9" spring form pan – and added about 5 more oreos chopped up. The possibilities are unlimited with what you can do with this recipe – love it!

  29. #
    29
    Angie @ Big Bear's Wife — April 4, 2013 at 11:15 am

    mmmm I’ll take that as my birthday cake!

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